23-28th May 1992
Paul and I decided to walk the South Downs Way,
carrying everything we needed in our packs, we set off from Winchester
and made our way to Eastbourne.
It took us four and a half days to walk the hundred odd miles.
Paul's culinary skills, (chocolate porridge and sausage casserole), kept us going.
Along with some melted mars bars, ice creams and pub lunches.
The weather was excellent, except for a bit of sunburn.
Best not to say too much about our attire.
We drank from stand pipes and cattle troughs, (thank goodness for Steri-tabs).
Washing wasn't a top priority.
The scenery was breathtaking. We had an exhilarating time.